BAA: Indian Burger & Sandwich 印度漢堡及三明治

Indian Burger & Sandwich

印度漢堡及三明治

1. Indian Burger 印度漢堡

1-1 Potato Masala for Patties 綜合香料馬鈴薯漢堡排

Ingredients 食材

Method 方法

Take oil in a pan and heat it on a low flame. 取一個鍋並加入食用油，再用小火加熱。
Add onions and garlic and sauté for a minute. 加入洋蔥及蒜並煸炒約一分鐘。
Now add other vegetables (peas, beans, carrots) and sauté for 2 minutes. 加入其他蔬菜（青豆、四季豆、紅蘿蔔）並煸炒約二分鐘。
Add turmeric, chili powder, salt, cumin powder, dry mango powder and mix well. 加入薑黃粉、辣椒粉、鹽、孜然粉、芒果粉後攪拌均勻。
Cook it for a minute or two until vegetables are a little soft. 煮約一或二分鐘，直至所有蔬菜均軟化。
Add mashed boiled potatoes and mix well. 加入碎的熟馬鈴薯並攪拌均勻。
Cook it for two minutes and take it off the flame and let it cool down. 煮約二分鐘後，關火並放置一旁冷卻。
Once cold enough put it in the refrigerator and rest for 30 minutes. 自然冷卻過後放入冰箱約三十分鐘。
After 30 minutes, take the filling and make patties of approx. 1.5-inch thickness or as per your need. (Size of patties should be a little smaller than the burger bun) 三十分鐘後，開始製作漢堡排，每個約1~1.5英吋厚（或自己想要的尺寸）。漢堡排的尺寸（直徑）要小於漢堡麵包。

1-2 Batter 麵糊

Ingredients 食材

Method 方法

Mix all the dry ingredients in a big pot. 將所有乾料放進大的調理盆後攪拌均勻。
Add oil and mix it. 加入食用油並攪拌均勻。
Now, add cold water slowly and mix well to avoid having lumps in the batter. 慢慢加入冷飲用水並均勻攪拌，避免出現結塊。
Batter should be of pouring consistency. 需攪拌至麵糊為流動型態。

1-3 Dressing Salad 搭配沙拉

Ingredients 食材

Method 方法

Add all the chopped vegies in a bowl along with lemon, coriander, and other spices. 將所有蔬菜放入大的調理盆內，並加入檸檬汁、香菜及綜合香料。
Mix well till the soften up a little. 攪拌均勻並確認蔬菜軟化。

1-4 Dressing Sauce 搭配醬汁（沾醬）

Ingredients 食材

Mayo	2 tbsp	美乃滋
Ketchup	2 tbsp	蕃茄醬

Method 方法

1-5 Assembly for the burger 組成漢堡

Take a plate and put some dry breadcrumbs on it. 取一個盤子並放入一些乾麵包屑。
Now take the patty, soak it in the batter and coat it with the breadcrumbs. 將製作好的漢堡排浸入麵糊並取出雙面均勻沾乾麵包屑。
Put oil to heat up on a medium flame. 準備起油鍋，使用中火加熱。
Once the oil is hot, add the patty and fry it till its golden brown on the outside. 油鍋完成加熱後，放入準備油炸的漢堡排，直至雙面皆為金黃色。
Now, take the burger buns, and toast them a little. 準備好漢堡麵包切半，並用一個平底鍋雙面烤上色。
Apply mayo dressing on one side. 將沾醬抹至一面。
Now add the patty along with a slice of cheese. 將油炸好的漢堡排與一片起司（任何單片起司皆可）一起放入。
Add the salad dressing on the top. 在漢堡排上放上一些沙拉。
Burger is ready to serve. 完成並享用。

2. Mumbai Grill Sandwich. 孟買熱壓三明治

2-1 Coriander Chutney 香菜沾醬

Ingredients 食材

Method 方法

Add all the ingredients in the blender and blend it with cold water as needed. 將所有材料放入攪拌機內並打至所需的質地，若有需要可加入一些冷飲用水（或冰塊）。

2-2 Other Ingredients 其他食材

Sandwich Bread	3 slices	吐司
Salted Butter	As needed	含鹽奶油
Onions (Diced)	1/2 cup	碎洋蔥
Processed Cheese	As needed	莫扎瑞拉起司絲
Tomatoes (Sliced)	6 to 8 slices	切片蕃茄
Red Chutney	2 tbsp	紅醬（香蒜辣椒醬）
Chaat Masala	1 tbsp	街頭小吃綜合香料
Boiled Potatoes/ Potatoes Masala	4 to 5 tbsp	熟馬鈴薯（或香料馬鈴薯）

2-3 Sandwich Assembly 組成三明治

Take first slice of bread and apply butter on it. 取一片吐司並抹上奶油。
Now apply a layer of green chutney. 再抹上一層綠醬（香菜醬）。
Spread the potato masala and top it with onions. 再將熟馬鈴薯（香料馬鈴薯）鋪上後撒上一些洋蔥。
Sprinkle chaat masala on it. 撒上一些街頭小吃綜合香料。
Take second slice of bread. 取另一片吐司。
Apply butter and green chutney on one side and cover the slice of bread with potato masala on it. 一樣抹上奶油及綠醬後蓋在熟馬鈴薯上。
Now, on the top of the second slice, apply butter and red chutney. 吐司的另一面抹上奶油及紅醬。
Spread slices of tomatoes and sprinkle chaat masala on it. 鋪上切片蕃茄並撒上一些街頭小吃綜合香料。
Now, grate the processed cheese or cover it with sliced cheese. 將起司絲撒上或放上一片切片起司。
Take third piece of bread and apply butter and green chutney. 取第三片吐司並抹上奶油及綠醬。
Put it on the top of the cheese. 蓋在起司上。
Three layered sandwich is ready to grill. 三層的三明治準備好熱壓。
Take a Griller/Sandwich Maker. 使用電三明治熱壓機，或直火鑄鐵模。
Apply some butter and grill the sandwich till it gets golden brown on the outside. 在熱壓機上抹上一層奶油並將三明治放上開始加熱，直至金黃色。